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盆菜翻熱注意　完全煮沸要再加熱約5至10分鐘｜新年食盆菜

Future Wealths
Future Wealths
15 2 月, 2026
One Min Read
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本港近期接連出現食物中毒個案，雖然生蠔疑為元兇，不過大家都要留意食物煮熟才進食。以往盆菜也試過引致食物中毒，主要由於生產或運送過程未能保持溫度，以及未有徹底翻熱。港人新年愛吃盆菜，本文綜合吃盆菜注意事項供參考。

原文: https://news.mingpao.com/ins/%E7%86%B1%E9%BB%9E/article/20260215/s00024/1770959947010/%E7%9B%86%E8%8F%9C%E7%BF%BB%E7%86%B1%E6%B3%A8%E6%84%8F-%E5%AE%8C%E5%85%A8%E7%85%AE%E6%B2%B8%E8%A6%81%E5%86%8D%E5%8A%A0%E7%86%B1%E7%B4%845%E8%87%B310%E5%88%86%E9%90%98-%E6%96%B0%E5%B9%B4%E9%A3%9F%E7%9B%86%E8%8F%9C

Last Update: 15 2 月, 2026

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